Explore coastal recipes inspired by our handcrafted salts

Recipes by Flavor

Coastal Heat Sea Salt

A blend of chilis brings warmth, complexity, and just the right amount of heat.

Italian Herb Sea Salt

Herb-forward and savory — made for pasta, tomatoes, and bread.

Lavender Mint Sea Salt

Soft floral with a cool finish — lovely on fruit, cocktails, and grilled veggies.

Meyer Lemon Rosemary Sea Salt

Bright, citrusy, and herb-forward — a natural with seafood, chicken, and salads.

Pumpkin Spice Sea Salt

Cozy, warming spices (no sugar) — perfect for squash, oats, and fall sips.

Rosemary Sea Salt

Resinous and savory — heavenly on lamb, focaccia, and potatoes.

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